How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mixed-Greens-and-Herb Salad with Figs and Walnuts?

You need 11 ingredients. The key ingredients include: 1/2 cup walnuts, 1 tablespoon sherry vinegar, 1/4 cup extra-virgin olive oil, Salt and freshly ground pepper, and more.

Is Mixed-Greens-and-Herb Salad with Figs and Walnuts suitable as salads?

Yes, Mixed-Greens-and-Herb Salad with Figs and Walnuts falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Mixed-Greens-and-Herb Salad with Figs and Walnuts?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Mixed-Greens-and-Herb Salad with Figs and Walnuts Recipe

Name: Mixed-Greens-and-Herb Salad with Figs and Walnuts
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 cup walnuts; 1 tablespoon sherry vinegar; 1/4 cup extra-virgin olive oil; Salt and freshly ground pepper; 4 ounces dried Black Mission figs, thinly sliced ( 2/3 cup); 8 cups mixed greens; 1/2 cup flat-leaf parsley leaves; 2 tablespoons torn mint leaves; 2 tablespoons chopped dill; 2 tablespoons snipped chives; 1 ounce fresh pecorino, shaved

Mixed-Greens-and-Herb Salad with Figs and Walnuts

Eats Now Editorial Team · 240 kcal · Salads

Mixed-Greens-and-Herb Salad with Figs and Walnuts – a delicious recipe with walnuts, sherry vinegar, extra-virgin olive oil, Salt, figs, mixed greens. Easy to follow and perfect for any occasion.

Serves 4 Salads

Mixed-Greens-and-Herb Salad with Figs and Walnuts

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