Mixed Fruit Crumble Recipe

Name: Mixed Fruit Crumble
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 sugar full tablespoons; 1 tablespoon cornstarch; 1/4 cup frozen blueberries or fresh; 1/2 cup strawberries fresh or frozen whole; 1 apple cored, peeled and chopped; 2 tablespoons raisins; 1/2 teaspoon vanilla; 3 tablespoons unsalted butter; 1 tablespoon brown sugar; 1/2 cup rolled oats; 1 tablespoon flour

Servings: persons

2 sugar full tablespoons
1 tablespoon cornstarch
1/4 cup frozen blueberries or fresh
1/2 cup strawberries fresh or frozen whole
1 apple cored, peeled and chopped
2 tablespoons raisins
1/2 teaspoon vanilla
3 tablespoons unsalted butter
1 tablespoon brown sugar
1/2 cup rolled oats
1 tablespoon flour

1
In a small saucepan, whisk sugar and cornstarch together. Add blueberries and strawberries, then boil down over medium heat.
2
Once the berries have simmered down and are soft, add apple and raisins. Gently simmer until apples are slightly softened. Remove from heat and stir in vanilla and immediately pour fruit filling into a small skillet.
3
Preheat oven to 350 degrees F.
4
In a small skillet, melt butter. Add sugar, oats, and flour. Over medium-low heat, toss the oats until they become slightly toasted. Remove from heat.
5
Sprinkle the rolled oats over the fruit filling.
6
Bake for about 10-15 minutes or until the oats are golden and the fruit is bubbling around the sides.
7
Remove from the oven and let cool.
8
Serve with whipped cream and enjoy.

381

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 2 sugar full tablespoons, 1 tablespoon cornstarch, 1/4 cup frozen blueberries or fresh, 1/2 cup strawberries fresh or frozen whole, and more.

Yes, Mixed Fruit Crumble falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Mixed Fruit Crumble

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