How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mixed Field Pea Salad?

You need 8 ingredients. The key ingredients include: 1/3 cup red wine vinegar, 3 tablespoons sugar, 1 tablespoon Dijon mustard, 1/4 teaspoon salt, and more.

Is Mixed Field Pea Salad suitable as salads?

Yes, Mixed Field Pea Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Mixed Field Pea Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Mixed Field Pea Salad Recipe

Name: Mixed Field Pea Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/3 cup red wine vinegar; 3 tablespoons sugar; 1 tablespoon Dijon mustard; 1/4 teaspoon salt; 1/2 teaspoon dried crushed red pepper; 1/2 small purple onion, diced; 2/3 cup olive oil; 6 cups assorted field peas, cooked and drained

Mixed Field Pea Salad – a delicious recipe with red wine vinegar, sugar, mustard, salt, red pepper, purple onion. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

1/3 cup red wine vinegar
3 tablespoons sugar
1 tablespoon Dijon mustard
1/4 teaspoon salt
1/2 teaspoon dried crushed red pepper
1/2 small purple onion, diced
2/3 cup olive oil
6 cups assorted field peas, cooked and drained

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
698 kcal
Category
Salads

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Mixed Field Pea Salad

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