Mixed Berry-White Chocolate Mega Crepe Recipe

Name: Mixed Berry-White Chocolate Mega Crepe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 tablespoons flour; 2 tablespoons oats or oat bran; 1 tablespoon brown sugar; 3 tablespoons milk; 2 tablespoons vegetable oil; 2 teaspoons vanilla extract; 2 eggs; 1/8 teaspoon baking soda; white chocolate chips; frozen berries; honey

Servings: persons

4 tablespoons flour
2 tablespoons oats or oat bran
1 tablespoon brown sugar
3 tablespoons milk
2 tablespoons vegetable oil
2 teaspoons vanilla extract
2 eggs
1/8 teaspoon baking soda
white chocolate chips
frozen berries
honey

1
Combine all ingredients very well into a bowl. (except for white chocolate, berries, and honey)
2
Pour entire mixture into a large skillet and cook on medium-low heat.
3
When crepe is cooked on one side and dry on the edges, flip it over as neatly as possible.
4
Add chocolate chips in the center of crepe while still in pan.
5
Once fully cooked, transfer crepe to a plate and roll it up.
6
Heat desired amount of berries in a bowl in the microwave for roughly 2 minutes. (depends on microwave.) Berries should be hot and completely defrosted.
7
Pour berries on top of crepe and drizzle with honey. Enjoy!

250

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 4 tablespoons flour, 2 tablespoons oats or oat bran, 1 tablespoon brown sugar, 3 tablespoons milk, and more.

Yes, Mixed Berry-White Chocolate Mega Crepe falls under the Breakfast category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Mixed Berry-White Chocolate Mega Crepe

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