Daisy Brand Quiche Recipe

Name: Daisy Brand Quiche
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pie crust, unbaked; 2 tablespoons butter; 1/3 cup onion, finely chopped; 3 tablespoons red bell peppers, diced; 3 large eggs, beaten; 16 ounces sour cream, divided; 5 slices bacon, cooked and crumbled; 1 1/2 cups swiss cheese, grated; 1 cup mild cheddar cheese, grated; 1 dash salt; 1 dash pepper

Servings: persons

1 pie crust, unbaked
2 tablespoons butter
1/3 cup onion, finely chopped
3 tablespoons red bell peppers, diced
3 large eggs, beaten
16 ounces sour cream, divided
5 slices bacon, cooked and crumbled
1 1/2 cups swiss cheese, grated
1 cup mild cheddar cheese, grated
1 dash salt
1 dash pepper

1
Line pie crust with foil and bake at 450u00b0F for 8 minutes.
2
Remove foil and bake an additional 5 minutes until crust is set and dry.
3
Remove and reduce oven to 350u00b0F.
4
Saute onions and peppers in butter until soft. Combine with eggs, 8 oz. of sour cream, bacon, cheeses and salt and pepper. Pour into pie crust.
5
Bake at 350u00b0F for 40 minutes or until center is set.
6
Let stand 10 minutes before cutting.
7
Top with dollop of sour cream.

882

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 1 pie crust, unbaked, 2 tablespoons butter, 1/3 cup onion, finely chopped, 3 tablespoons red bell peppers, diced, and more.

Yes, Daisy Brand Quiche falls under the Breakfast category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Daisy Brand Quiche

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