Mixed Berry Crumble With Almond Brittle Recipe

Name: Mixed Berry Crumble With Almond Brittle
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 12 oz mixed frozen berries; 6 None ripe pears, peeled, cored, chopped; 28 oz can plums, drained; 1 tsp vanilla extract; 2 tbsp sugar; 2 tbsp cornstarch; 1/3 cup brown sugar; 1/3 cup flour; 2 tbsp self-rising flour; 5 tbsp cold unsalted butter, diced; None None Almond Brittle; 1/3 cup blanched almonds, toasted; 1/2 cup sugar; None None vanilla ice cream, to serve

Servings: persons

12 oz mixed frozen berries
6 None ripe pears, peeled, cored, chopped
28 oz can plums, drained
1 tsp vanilla extract
2 tbsp sugar
2 tbsp cornstarch
1/3 cup brown sugar
1/3 cup flour
2 tbsp self-rising flour
5 tbsp cold unsalted butter, diced
None None Almond Brittle
1/3 cup blanched almonds, toasted
1/2 cup sugar
None None vanilla ice cream, to serve

1
Preheat oven to 375u00b0F. Grease six 1 1/2 cup ovenproof dishes. For the filling, combine fruit, vanilla, sugar and cornstarch in a bowl. Spoon into prepared dishes.
2
For the crumble, place brown sugar and flours in a bowl. Using fingertips, rub in butter until mixture resembles coarse breadcrumbs. Sprinkle on fruit mixture to cover. Bake 30-35 mins, until golden and bubbling.
3
Meanwhile, for the almond brittle, spread almonds on a baking sheet. Heat sugar and 1/3 cup water in a small saucepan on low, stirring until sugar has dissolved. Increase heat to medium and bring to a boil. Boil, without stirring, 5-8 mins, until light caramel. Remove from heat and cool until bubbles disappear. Pour evenly on almonds. Cool 10 mins, until set, then chop roughly. Sprinkle on crumble and serve with ice cream.

486

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 14 ingredients. The key ingredients include: 12 oz mixed frozen berries, 6 None ripe pears, peeled, cored, chopped, 28 oz can plums, drained, 1 tsp vanilla extract, and more.

Yes, Mixed Berry Crumble With Almond Brittle falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Mixed Berry Crumble With Almond Brittle

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