Mixed-Berry Cobbler Recipe

Name: Mixed-Berry Cobbler
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (15-ounce) package refrigerated piecrusts; 1 tablespoon sugar; 1 1/2 cups sugar; 2 (16-ounce) packages frozen blueberries; 1 (16-ounce) package frozen cherries; 1 cup fresh or frozen cranberries*; 3 tablespoons all-purpose flour; 1/4 teaspoon salt; 1/4 cup cold butter or margarine, cut up; Garnish: whipped topping

Servings: persons

1 (15-ounce) package refrigerated piecrusts
1 tablespoon sugar
1 1/2 cups sugar
2 (16-ounce) packages frozen blueberries
1 (16-ounce) package frozen cherries
1 cup fresh or frozen cranberries*
3 tablespoons all-purpose flour
1/4 teaspoon salt
1/4 cup cold butter or margarine, cut up
Garnish: whipped topping

1
Unfold 1 piecrust, and press out fold lines; cut pastry into 1-inch strips, and place on a baking sheet. Unfold remaining piecrust; press out fold lines, and cut into 1/2-inch strips. Sprinkle evenly with 1 tablespoon sugar, and place on a baking sheet.
2
Bake pastry strips at 425u00b0 for 7 to 8 minutes or until golden.
3
Stir together 1 1/2 cups sugar and next 5 ingredients. Spoon half of berry mixture into a lightly greased 13- x 9-inch baking dish, and top evenly with 1-inch baked pastry strips. Spoon remaining berry mixture into baking dish; dot with butter.
4
Bake at 400u00b0 for 30 to 35 minutes or until bubbly. Top with 1/2-inch baked pastry strips. Garnish, if desired.
5
*1 Granny Smith apple, peeled and chopped, may be substituted.

476

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1 (15-ounce) package refrigerated piecrusts, 1 tablespoon sugar, 1 1/2 cups sugar, 2 (16-ounce) packages frozen blueberries, and more.

Yes, Mixed-Berry Cobbler falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Mixed-Berry Cobbler

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