How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mixed Bean Salad In A Moroccan Dressing?

You need 14 ingredients. The key ingredients include: 1 (420 g) can kidney beans, drained and washed, 1 (420 g) can chickpeas, drained and washed, 1 (420 g) can butter beans, drained and washed, 1 (420 g) can borlotti beans, drained and washed, and more.

Is Mixed Bean Salad In A Moroccan Dressing suitable as salads?

Yes, Mixed Bean Salad In A Moroccan Dressing falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Mixed Bean Salad In A Moroccan Dressing?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Mixed Bean Salad In A Moroccan Dressing Recipe

Name: Mixed Bean Salad In A Moroccan Dressing
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (420 g) can kidney beans, drained and washed; 1 (420 g) can chickpeas, drained and washed; 1 (420 g) can butter beans, drained and washed; 1 (420 g) can borlotti beans, drained and washed; 4 tablespoons olive oil; 1 red onion, finely chopped; 2 garlic cloves, crushed; 1/2 teaspoon cumin; 1 teaspoon ground coriander; 1 teaspoon chili powder; 1/2 teaspoon paprika; 1/4 cucumber, cubed; 4 vine ripened tomatoes, cubed; 1 lemon, juice of

Mixed Bean Salad In A Moroccan Dressing

Eats Now Editorial Team · 531 kcal · Salads

Mixed Bean Salad In A Moroccan Dressing – a delicious recipe with kidney beans, chickpeas, butter beans, borlotti beans, olive oil, red onion. Easy to follow and perfect for any occasion.

Serves 4 Salads

Mixed Bean Salad In A Moroccan Dressing

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