How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mixed Baby Kale Salad?

You need 10 ingredients. The key ingredients include: FOR THE DRESSING:, 1/4 cups Olive Oil, 1/8 cups Fig Balsamic Vinegar, 1 teaspoon Dijon Mustard, and more.

Is Mixed Baby Kale Salad suitable as salads?

Yes, Mixed Baby Kale Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Mixed Baby Kale Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Mixed Baby Kale Salad Recipe

Name: Mixed Baby Kale Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: FOR THE DRESSING:; 1/4 cups Olive Oil; 1/8 cups Fig Balsamic Vinegar; 1 teaspoon Dijon Mustard; Salt And Pepper, to taste; FOR THE SALAD:; 4 ounces, weight Mixed Baby Kale; 12 whole Strawberry Tomatoes, Quartered; 1 ounce, weight Pea Shoots; 2 ounces, weight Light Feta Cheese

Mixed Baby Kale Salad

Eats Now Editorial Team · 302 kcal · Salads

Mixed Baby Kale Salad – a delicious recipe with DRESSING, u00bc, Vinegar, Dijon Mustard, Salt, SALAD. Easy to follow and perfect for any occasion.

Serves 4 Salads

Mixed Baby Kale Salad

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