How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Greek Salad?

You need 9 ingredients. The key ingredients include: 1/2 c. salad oil, 3 Tbsp. lemon juice, 1 Tbsp. Italian dressing mix, 1 tsp. oregano, and more.

Is Greek Salad suitable as salads?

Yes, Greek Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Greek Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Greek Salad Recipe

Name: Greek Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 c. salad oil; 3 Tbsp. lemon juice; 1 Tbsp. Italian dressing mix; 1 tsp. oregano; 2 qt. mixed greens; 2 medium tomatoes, cut in wedges; 1/2 c. ripe olives; 1/2 c. Feta cheese; 1 can (2 oz.) anchovy fillets

Greek Salad – a delicious recipe with salad oil, lemon juice, Italian dressing mix, oregano, mixed greens, tomatoes. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

1/2 c. salad oil
3 Tbsp. lemon juice
1 Tbsp. Italian dressing mix
1 tsp. oregano
2 qt. mixed greens
2 medium tomatoes, cut in wedges
1/2 c. ripe olives
1/2 c. Feta cheese
1 can (2 oz.) anchovy fillets

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
400 kcal
Category
Salads

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