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Mixed Autumn Greens, Figs, Fennel, Walnuts And Blue Cheese With Honey Vinaigrette Recipe

Name: Mixed Autumn Greens, Figs, Fennel, Walnuts And Blue Cheese With Honey Vinaigrette
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: ["for the Honey Vinaigrette:", "2 tablespoons red wine vinegar", "2 teaspoons honey", "1 teaspoon Dijon mustard", "1 small garlic clove, minced", "1/2 teaspoon salt", "1/2 teaspoon freshly ground b…

Mixed Autumn Greens, Figs, Fennel, Walnuts And Blue Cheese With Honey Vinaigrette – a delicious recipe with Honey, red wine vinegar, honey, mustard, garlic, salt. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

["for the Honey Vinaigrette:", "2 tablespoons red wine vinegar", "2 teaspoons honey", "1 teaspoon Dijon mustard", "1 small garlic clove, minced", "1/2 teaspoon salt", "1/2 teaspoon freshly ground black pepper", "1/3 cup extra-virgin olive oil", "for the salad:", "8 cups mixed greens such as red oak lettuce, arugula, mache", "1 cup purple basil leaves", "1 medium fennel bulb with fronds, tips and end removed, thinly sliced", "6 figs, quartered", "1/2 cup shelled, halved walnuts", "6 ounces blue cheese, such as Roquefort or Forme d'Ambert, cut in 1"" pieces"]

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Servings
4 servings
Category
Salads

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Mixed Autumn Greens, Figs, Fennel, Walnuts And Blue Cheese With Honey Vinaigrette

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