Mix Curried Vegetables Recipe

Name: Mix Curried Vegetables
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 green bananas, sliced (raw); ½ cup aubergine, diced (big pcs); ½ cup white pumpkin, peeled and diced into big pcs; ½ cup red pumpkin, peeled and diced into big pcs; ½ cup potato, peeled and diced into big pcs; ½ cup vegetable marrows or ½ cup cucumber, peeled and diced into big pcs; 2 -3 green chilies; salt; 1 cup thick coconut milk; ½ tablespoon coconut oil; ½ teaspoon mustard seeds; 1 sprig curry leaf; 1 dried red chili, broken into pcs

Servings: persons

2 green bananas, sliced (raw)
½ cup aubergine, diced (big pcs)
½ cup white pumpkin, peeled and diced into big pcs
½ cup red pumpkin, peeled and diced into big pcs
½ cup potato, peeled and diced into big pcs
½ cup vegetable marrows or ½ cup cucumber, peeled and diced into big pcs
2 -3 green chilies
salt
1 cup thick coconut milk
½ tablespoon coconut oil
½ teaspoon mustard seeds
1 sprig curry leaf
1 dried red chili, broken into pcs

1
Cook all vegetables with the green chillies and a salt in a little water till they are tender.
2
Let them not fry up too much.
3
Add the coconut milk and heat through till it comes to a boil.
4
Simmer.
5
Heat coconut oul in a fry pan.
6
Add the mustard and when they start crackling add the curry leaves and the red chilli pcs.
7
When the red chilli turns brown.
8
Pour the tempering over the vegetables and serve hot with rice.

126

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 13 ingredients. The key ingredients include: 2 green bananas, sliced (raw), ½ cup aubergine, diced (big pcs), ½ cup white pumpkin, peeled and diced into big pcs, ½ cup red pumpkin, peeled and diced into big pcs, and more.

Yes, Mix Curried Vegetables falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Mix Curried Vegetables

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