How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mix Curried Vegetables?

You need 13 ingredients. The key ingredients include: 2 green bananas, sliced (raw), ½ cup aubergine, diced (big pcs), ½ cup white pumpkin, peeled and diced into big pcs, ½ cup red pumpkin, peeled and diced into big pcs, and more.

Is Mix Curried Vegetables suitable as soups & stews?

Yes, Mix Curried Vegetables falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Mix Curried Vegetables?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Mix Curried Vegetables Recipe

Name: Mix Curried Vegetables
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 green bananas, sliced (raw); ½ cup aubergine, diced (big pcs); ½ cup white pumpkin, peeled and diced into big pcs; ½ cup red pumpkin, peeled and diced into big pcs; ½ cup potato, peeled and diced into big pcs; ½ cup vegetable marrows or ½ cup cucumber, peeled and diced into big pcs; 2 -3 green chilies; salt; 1 cup thick coconut milk; ½ tablespoon coconut oil; ½ teaspoon mustard seeds; 1 sprig curry leaf; 1 dried red chili, broken into pcs

Try this homemade Mix Curried Vegetables recipe the whole family will love. Made with green bananas, aubergine, white pumpkin and red pumpkin. Easy step…

This Mix Curried Vegetables relies on simple, everyday ingredients such as green bananas, sliced (raw), aubergine, diced (big pcs), green chilies and salt. It comes together quickly and makes 4 servings, at about 126 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Soups & Stews

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Mix Curried Vegetables

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions