How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mitch's Cheese Dip?

You need 8 ingredients. The key ingredients include: 1 lb ground beef, ½ teaspoon seasoning salt, salt & pepper, to taste, 16 ounces Velveeta cheese, and more.

Is Mitch's Cheese Dip suitable as snacks & appetizers?

Yes, Mitch's Cheese Dip falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Mitch's Cheese Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Mitch's Cheese Dip Recipe

Name: Mitch's Cheese Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb ground beef; ½ teaspoon seasoning salt; salt & pepper, to taste; 16 ounces Velveeta cheese; 8 ounces medium salsa or 16 ounces mild salsa; 8 ounces shredded Mexican blend cheese; 8 ounces sour cream; 15 12 ounces tortilla chips, Tostitos Scoops

Mitch's Cheese Dip – a delicious recipe with ground beef, salt, salt, Velveeta cheese, salsa, blend cheese. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

1 lb ground beef
½ teaspoon seasoning salt
salt & pepper, to taste
16 ounces Velveeta cheese
8 ounces medium salsa or 16 ounces mild salsa
8 ounces shredded Mexican blend cheese
8 ounces sour cream
15 12 ounces tortilla chips, Tostitos Scoops

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1081 kcal
Category
Snacks & Appetizers

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Mitch's Cheese Dip

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