How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Missouri Casserole?

You need 9 ingredients. The key ingredients include: 1 medium onion, chopped, 1 lb. lean ground beef, 8 oz. can herb tomato sauce, 1 tsp. seasoned salt, and more.

Is Missouri Casserole suitable as meat & poultry?

Yes, Missouri Casserole falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Missouri Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Missouri Casserole Recipe

Name: Missouri Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 medium onion, chopped; 1 lb. lean ground beef; 8 oz. can herb tomato sauce; 1 tsp. seasoned salt; 2 tsp. sugar; 8 oz. pkg. egg noodles; 8 oz. cream cheese, room temperature; 4 oz. sour cream; 3/4 c. grated Cheddar cheese

Missouri Casserole – a delicious recipe with onion, lean ground beef, tomato sauce, salt, sugar, egg noodles. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 medium onion, chopped
1 lb. lean ground beef
8 oz. can herb tomato sauce
1 tsp. seasoned salt
2 tsp. sugar
8 oz. pkg. egg noodles
8 oz. cream cheese, room temperature
4 oz. sour cream
3/4 c. grated Cheddar cheese

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
956 kcal
Category
Meat & Poultry

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Missouri Casserole

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