How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mississippi Corn Bread?

You need 7 ingredients. The key ingredients include: 1 (8 oz.) carton sour cream, 1 (8 1/2 oz.) can cream-style corn, 1/2 c. salad oil, 1 c. self-rising cornmeal, and more.

Is Mississippi Corn Bread suitable as salads?

Yes, Mississippi Corn Bread falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Mississippi Corn Bread?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Mississippi Corn Bread Recipe

Name: Mississippi Corn Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Salads
Ingredients: 1 (8 oz.) carton sour cream; 1 (8 1/2 oz.) can cream-style corn; 1/2 c. salad oil; 1 c. self-rising cornmeal; 1/2 tsp. salt; 1 heaping tsp. baking powder; 2 eggs

Mississippi Corn Bread – a delicious recipe with sour cream, cream-style, salad oil, cornmeal, salt, baking powder. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

1 (8 oz.) carton sour cream
1 (8 1/2 oz.) can cream-style corn
1/2 c. salad oil
1 c. self-rising cornmeal
1/2 tsp. salt
1 heaping tsp. baking powder
2 eggs

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Salads

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