How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Miss Mattie'S Southern Pimiento Cheese?

You need 7 ingredients. The key ingredients include: 1/2 cup chopped pecans, 1 cup mayonnaise, 1 (7-oz.) jar diced pimiento, drained, 1/2 cup chopped jarred sweet-hot pickled jalapeno pepper slices, and more.

Is Miss Mattie'S Southern Pimiento Cheese suitable as general?

Yes, Miss Mattie'S Southern Pimiento Cheese falls under the General category and is a great choice for this type of meal.

How do I store leftover Miss Mattie'S Southern Pimiento Cheese?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Miss Mattie'S Southern Pimiento Cheese Recipe

Name: Miss Mattie'S Southern Pimiento Cheese
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 cup chopped pecans; 1 cup mayonnaise; 1 (7-oz.) jar diced pimiento, drained; 1/2 cup chopped jarred sweet-hot pickled jalapeno pepper slices; 1 tablespoon liquid from sweet-hot pickled jalapeno pepper slices; 4 cups freshly grated mild Cheddar cheese (1 lb.); Garnishes: sweet-hot pickled jalapeno pepper slices, toasted chopped pecans

Try this homemade Miss Mattie'S Southern Pimiento Cheese recipe the whole family will love. Made with pecans, mayonnaise, pimiento and pepper. Easy step…

This Miss Mattie'S Southern Pimiento Cheese relies on simple, everyday ingredients such as chopped pecans and mayonnaise. It comes together quickly and makes 4 servings, at about 967 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

Servings: persons

1/2 cup chopped pecans
1 cup mayonnaise
1 (7-oz.) jar diced pimiento, drained
1/2 cup chopped jarred sweet-hot pickled jalapeno pepper slices
1 tablespoon liquid from sweet-hot pickled jalapeno pepper slices
4 cups freshly grated mild Cheddar cheese (1 lb.)
Garnishes: sweet-hot pickled jalapeno pepper slices, toasted chopped pecans

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Quick Info

Servings
4 servings
Calories
967 kcal
Category
General

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