How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Miss Lucy'S Buttermilk Pie?

You need 5 ingredients. The key ingredients include: 3 eggs, 1 1/4 c. sugar, 3/4 stick margarine, melted, 1/2 c. buttermilk, and more.

Is Miss Lucy'S Buttermilk Pie suitable as baking & desserts?

Yes, Miss Lucy'S Buttermilk Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Miss Lucy'S Buttermilk Pie?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Miss Lucy'S Buttermilk Pie Recipe

Name: Miss Lucy'S Buttermilk Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 eggs; 1 1/4 c. sugar; 3/4 stick margarine, melted; 1/2 c. buttermilk; 1 Tbsp. vanilla

Miss Lucy'S Buttermilk Pie – a delicious recipe with eggs, sugar, margarine, buttermilk, vanilla. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

3 eggs
1 1/4 c. sugar
3/4 stick margarine, melted
1/2 c. buttermilk
1 Tbsp. vanilla

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
623 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Miss Lucy'S Buttermilk Pie

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