How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Miss Kay'S Fresh Peach Pie?

You need 6 ingredients. The key ingredients include: 1 1/2 c. water, 3 Tbsp. cornstarch, 1 c. sugar, 2 Tbsp. peach jello, and more.

Is Miss Kay'S Fresh Peach Pie suitable as baking & desserts?

Yes, Miss Kay'S Fresh Peach Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Miss Kay'S Fresh Peach Pie?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Miss Kay'S Fresh Peach Pie Recipe

Name: Miss Kay'S Fresh Peach Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 c. water; 3 Tbsp. cornstarch; 1 c. sugar; 2 Tbsp. peach jello; 8 fresh peaches, sliced thin; 2 (9-inch) pie shells

Miss Kay'S Fresh Peach Pie – a delicious recipe with water, cornstarch, sugar, peach jello, peaches, pie shells. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 1/2 c. water
3 Tbsp. cornstarch
1 c. sugar
2 Tbsp. peach jello
8 fresh peaches, sliced thin
2 (9-inch) pie shells

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
275 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Miss Kay'S Fresh Peach Pie

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