How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Miss Daisy'S Deviled Eggs?

You need 9 ingredients. The key ingredients include: 12 hardboiled egg, peeled and chilled, 1/2 cup mayonnaise, 1 1/2 teaspoons Worcestershire sauce, 1 teaspoon prepared mustard, and more.

Is Miss Daisy'S Deviled Eggs suitable as snacks & appetizers?

Yes, Miss Daisy'S Deviled Eggs falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Miss Daisy'S Deviled Eggs?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Miss Daisy'S Deviled Eggs Recipe

Name: Miss Daisy'S Deviled Eggs
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Snacks & Appetizers
Ingredients: 12 hardboiled egg, peeled and chilled; 1/2 cup mayonnaise; 1 1/2 teaspoons Worcestershire sauce; 1 teaspoon prepared mustard; 1/2 teaspoon salt; 1/2 teaspoon pepper; 2 green onions, finely chopped; 2 tablespoons well-drained pickle relish (I use sweet); paprika

Miss Daisy'S Deviled Eggs – a delicious recipe with egg, mayonnaise, Worcestershire sauce, mustard, salt, pepper. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

12 hardboiled egg, peeled and chilled
1/2 cup mayonnaise
1 1/2 teaspoons Worcestershire sauce
1 teaspoon prepared mustard
1/2 teaspoon salt
1/2 teaspoon pepper
2 green onions, finely chopped
2 tablespoons well-drained pickle relish (I use sweet)
paprika

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Snacks & Appetizers

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Miss Daisy'S Deviled Eggs

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