Miso Soup with Mozuku Seaweed and Myoga Ginger — Soups & Stews recipe

Miso Soup with Mozuku Seaweed and Myoga Ginger

Eats Now Editorial Team  · 59 kcal  · Soups & Stews

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Warm up with this hearty Miso Soup with Mozuku Seaweed and Myoga Ginger recipe. Made with Mozuku, ginger, Green onions and stock. Easy step-by-step inst…

This Miso Soup with Mozuku Seaweed and Myoga Ginger relies on simple, everyday ingredients such as grams mozuku seaweed, myoga ginger, green onions and miso. It comes together quickly and makes 4 servings, at about 59 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Soups & Stews
Servings: persons

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