Warm up with this hearty Miso Ramen Soup recipe. Made with clove Garlic, Ginger, Sesame oil and granules. Easy step-by-step instructions included.
This Miso Ramen Soup relies on simple, everyday ingredients such as garlic (finely chopped), sesame oil, dashi stock granules and water. It comes together quickly and makes 4 servings, at about 54 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026