Try this homemade Miriam'S Red Cabbage (Parve, Passover) recipe the whole family will love. Made with red cabbage, onion, green apples and oil. Easy ste…
This Miriam'S Red Cabbage (Parve, Passover) relies on simple, everyday ingredients such as large onion, coarsely diced, oil, red wine vinegar and sugar. It comes together quickly and makes 4 servings, at about 359 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026