How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Miriam'S Red Cabbage (Parve, Passover) ?

You need 8 ingredients. The key ingredients include: 1 medium red cabbage, coarsely shredded, 1 large onion, coarsely diced, 2 green apples with peel , chopped, 1-2 Tbsp. oil, and more.

Is Miriam'S Red Cabbage (Parve, Passover) suitable as general?

Yes, Miriam'S Red Cabbage (Parve, Passover) falls under the General category and is a great choice for this type of meal.

How do I store leftover Miriam'S Red Cabbage (Parve, Passover) ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Miriam'S Red Cabbage (Parve, Passover) Recipe

Name: Miriam'S Red Cabbage (Parve, Passover)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 medium red cabbage, coarsely shredded; 1 large onion, coarsely diced; 2 green apples with peel , chopped; 1-2 Tbsp. oil; 1/2 cup red wine vinegar; 1/2 cup sugar; 1/2 cup water; salt and white pepper to taste

Miriam'S Red Cabbage (Parve, Passover) – a delicious recipe with red cabbage, onion, green apples, oil, red wine vinegar, sugar. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 medium red cabbage, coarsely shredded
1 large onion, coarsely diced
2 green apples with peel , chopped
1-2 Tbsp. oil
1/2 cup red wine vinegar
1/2 cup sugar
1/2 cup water
salt and white pepper to taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
359 kcal
Category
General

Eats Now Editorial Team

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Miriam'S Red Cabbage (Parve, Passover)

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