How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Minute Sauerbraten?

You need 8 ingredients. The key ingredients include: 2 Tbsp. butter or oleo, 4 beef cube steaks, salt and pepper to taste, 2 Tbsp. chopped onion, and more.

Is Minute Sauerbraten suitable as meat & poultry?

Yes, Minute Sauerbraten falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Minute Sauerbraten?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Minute Sauerbraten Recipe

Name: Minute Sauerbraten
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 Tbsp. butter or oleo; 4 beef cube steaks; salt and pepper to taste; 2 Tbsp. chopped onion; 1 c. water; 1 pkg. brown gravy mix; 1 Tbsp. brown sugar; 1 Tbsp. vinegar

Minute Sauerbraten – a delicious recipe with butter, beef, salt, onion, water, brown gravy mix. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2 Tbsp. butter or oleo
4 beef cube steaks
salt and pepper to taste
2 Tbsp. chopped onion
1 c. water
1 pkg. brown gravy mix
1 Tbsp. brown sugar
1 Tbsp. vinegar

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
339 kcal
Category
Meat & Poultry

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Minute Sauerbraten

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