How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chicken And Rice Casserole?

You need 8 ingredients. The key ingredients include: 1 c. boiled, boned and skinned chicken in small pieces, 3 c. cooked rice, 1 c. frozen peas, 1/2 c. chopped onion, and more.

Is Chicken And Rice Casserole suitable as meat & poultry?

Yes, Chicken And Rice Casserole falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Chicken And Rice Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chicken And Rice Casserole Recipe

Name: Chicken And Rice Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. boiled, boned and skinned chicken in small pieces; 3 c. cooked rice; 1 c. frozen peas; 1/2 c. chopped onion; 1 small green pepper; 1 can cream of mushroom soup; 1 c. milk; 1 to 1 1/2 c. chicken broth

Chicken And Rice Casserole – a delicious recipe with chicken, rice, frozen peas, onion, green pepper, cream of mushroom soup. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 c. boiled, boned and skinned chicken in small pieces
3 c. cooked rice
1 c. frozen peas
1/2 c. chopped onion
1 small green pepper
1 can cream of mushroom soup
1 c. milk
1 to 1 1/2 c. chicken broth

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
912 kcal
Category
Meat & Poultry

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