How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Minty Roasted Potatoes?

You need 6 ingredients. The key ingredients include: 8 red new potatoes, scrubbed, patted dry, 1/4 cup olive oil, coarse salt, to taste, fresh ground black pepper, to taste, and more.

Is Minty Roasted Potatoes suitable as general?

Yes, Minty Roasted Potatoes falls under the General category and is a great choice for this type of meal.

How do I store leftover Minty Roasted Potatoes?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Minty Roasted Potatoes Recipe

Name: Minty Roasted Potatoes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 red new potatoes, scrubbed, patted dry; 1/4 cup olive oil; coarse salt, to taste; fresh ground black pepper, to taste; 5 garlic cloves, finely chopped; 2 tablespoons of fresh mint, coarsely chopped (or fresh parsley)

Try this homemade Minty Roasted Potatoes recipe the whole family will love. Made with red new potatoes, olive oil, salt and fresh ground black pepper. E…

This Minty Roasted Potatoes relies on simple, everyday ingredients such as olive oil and coarse salt, to taste. It comes together quickly and makes 4 servings, at about 473 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

Servings: persons

8 red new potatoes, scrubbed, patted dry
1/4 cup olive oil
coarse salt, to taste
fresh ground black pepper, to taste
5 garlic cloves, finely chopped
2 tablespoons of fresh mint, coarsely chopped (or fresh parsley)

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Quick Info

Servings
4 servings
Calories
473 kcal
Category
General

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