Barazek Recipe – Eats Now

Name: Barazek
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: General
Ingredients: 2 cups sesame seeds; 1/3 cup honey; 2 eggs; 1 tablespoon ghee; 3/4 cup sugar; 1 teaspoon baking powder; 1 3/4 cups flour; 2 cups semolina; 1 dash salt; 3 tablespoons warm milk; 1/2 cup chopped pistachios (unsalted)

Servings: persons

2 cups sesame seeds
1/3 cup honey
2 eggs
1 tablespoon ghee
3/4 cup sugar
1 teaspoon baking powder
1 3/4 cups flour
2 cups semolina
1 dash salt
3 tablespoons warm milk
1/2 cup chopped pistachios (unsalted)

1
Heat oven to 375u00b0F.
2
In a mixer, cream together the eggs, ghee and sugar until light and fluffy.
3
Sift together the baking powder, flour, semolina and salt.
4
Add this to the egg mixture and blend thoroughly.
5
Add enough warm milk to form a soft dough.
6
In a separate bowl, mix together the sesame seeds and honey.
7
Cut dough into small'walnut-sized' pieces.
8
Dip each ball into the chopped pistachios, then flatten to form a 2 inch round cookie.
9
Place each cookie on a greased sheet.
10
Cover each cookie with a drizzle of the sesame seed and honey mixture.
11
Bake for 15 minutes or until golden.

No nutrition data on file — estimate from the ingredient list.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 2 cups sesame seeds, 1/3 cup honey, 2 eggs, 1 tablespoon ghee, and more.

Yes, Barazek falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Barazek

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