How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Minty Carrot, Pistachio And Feta Salad?

You need 10 ingredients. The key ingredients include: 2 tablespoons olive oil, plus a little extra for drizzling, 500 g carrots, halved and cut into chunks, 400 g chickpeas, drained and rinsed, 2 teaspoons ground cumin, and more.

Is Minty Carrot, Pistachio And Feta Salad suitable as salads?

Yes, Minty Carrot, Pistachio And Feta Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Minty Carrot, Pistachio And Feta Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Minty Carrot, Pistachio And Feta Salad Recipe

Name: Minty Carrot, Pistachio And Feta Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 tablespoons olive oil, plus a little extra for drizzling; 500 g carrots, halved and cut into chunks; 400 g chickpeas, drained and rinsed; 2 teaspoons ground cumin; juice 1/2 lemon; 1 tablespoon clear honey; 1 small bunch mint, chopped; 2 big handfuls spinach; 100 g shelled pistachios, roughly chopped; 200 g feta cheese, crumbled

Minty Carrot, Pistachio And Feta Salad

Eats Now Editorial Team · 515 kcal · Salads

Minty Carrot, Pistachio And Feta Salad – a delicious recipe with olive oil, chickpeas, ground cumin, lemon, clear honey, mint. Easy to follow and perfect for any occasion.

Serves 4 Salads

Minty Carrot, Pistachio And Feta Salad

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