Minted Melon Cocktail

1. 1

   In a saucepan, mix together the sugar, water, and mint leaves; stir to combine.

2. 2

   Bring mixture to a boil over medium heat; stir occasionally.

3. 3

   Boil for 2 minutes.

4. 4

   Discard mint leaves.

5. 5

   Add in the lemon juice; stir to combine; chill mixture thoroughly.

6. 6

   Mix together the melon balls in a serving dish.

7. 7

   Pour syrup mixture over the fruit; toss to coat.

8. 8

   Garnish with min leaves.

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