How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Minted Mediterranean Couscous Salad?

You need 9 ingredients. The key ingredients include: 3/4 cup water, 1/4 teaspoon salt, 1/2 cup plain couscous, 1 cup chopped red bell pepper, and more.

Is Minted Mediterranean Couscous Salad suitable as salads?

Yes, Minted Mediterranean Couscous Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Minted Mediterranean Couscous Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Minted Mediterranean Couscous Salad Recipe

Name: Minted Mediterranean Couscous Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3/4 cup water; 1/4 teaspoon salt; 1/2 cup plain couscous; 1 cup chopped red bell pepper; 1/3 cup pitted Kalamata olives or other brine-cured black olives, halved; 1/2 cup chopped fresh mint; 3 tablespoons bottled olive oil vinaigrette; 1/2 cup crumbled feta cheese (about 2 1/2 ounces); 8 medium romaine leaves, left whole

Minted Mediterranean Couscous Salad – a delicious recipe with water, salt, couscous, red bell pepper, olives, fresh mint. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

3/4 cup water
1/4 teaspoon salt
1/2 cup plain couscous
1 cup chopped red bell pepper
1/3 cup pitted Kalamata olives or other brine-cured black olives, halved
1/2 cup chopped fresh mint
3 tablespoons bottled olive oil vinaigrette
1/2 cup crumbled feta cheese (about 2 1/2 ounces)
8 medium romaine leaves, left whole

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
175 kcal
Category
Salads

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