How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Minted Couscous Cakes?

You need 9 ingredients. The key ingredients include: 300 g cherry tomatoes, 2 tablespoons balsamic vinegar, 2 tablespoons olive oil, 225 g couscous, and more.

Is Minted Couscous Cakes suitable as baking & desserts?

Yes, Minted Couscous Cakes falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Minted Couscous Cakes?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Minted Couscous Cakes Recipe

Name: Minted Couscous Cakes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 300 g cherry tomatoes; 2 tablespoons balsamic vinegar; 2 tablespoons olive oil; 225 g couscous; 400 ml hot vegetable stock; 40 g green olives, sliced; 3 tablespoons of fresh mint, chopped; 4 eggs, beaten; 2 -3 dashes olive oil flavored cooking spray (sprays)

Minted Couscous Cakes – a delicious recipe with cherry tomatoes, balsamic vinegar, olive oil, couscous, green olives, mint. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

300 g cherry tomatoes
2 tablespoons balsamic vinegar
2 tablespoons olive oil
225 g couscous
400 ml hot vegetable stock
40 g green olives, sliced
3 tablespoons of fresh mint, chopped
4 eggs, beaten
2 -3 dashes olive oil flavored cooking spray (sprays)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
672 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Toll House Streusel Muffins
Holiday Butter Cookies
Rich Chocolate Cake
Lemon Lava Cake

Minted Couscous Cakes

How did you like this recipe?

Frequently Asked Questions