Bake this irresistible Pineapple Ricotta Cheesecake at home. Made with graham cracker crumbs, sugar, butter and lemon jelly powder. Easy step-by-step in…
This Pineapple Ricotta Cheesecake relies on simple, everyday ingredients such as (250) graham cracker crumbs, (15) granulated sugar, (30) butter, melted and (250) granulated sugar. It comes together quickly and makes 4 servings, at about 522 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Pineapple Ricotta Cheesecake delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026