How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Minted Cauliflower?

You need 6 ingredients. The key ingredients include: 1 tsp. vegetable oil, 2 c. cauliflower florets, blanched, 1/4 tsp. mint flakes, crushed, 1/8 tsp. salt, and more.

Is Minted Cauliflower suitable as vegetarian?

Yes, Minted Cauliflower falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Minted Cauliflower?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Minted Cauliflower Recipe

Name: Minted Cauliflower
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 tsp. vegetable oil; 2 c. cauliflower florets, blanched; 1/4 tsp. mint flakes, crushed; 1/8 tsp. salt; 1/8 tsp. pepper; 2 to 3 tsp. lemon juice

Minted Cauliflower – a delicious recipe with vegetable oil, cauliflower, mint flakes, salt, pepper, lemon juice. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

1 tsp. vegetable oil
2 c. cauliflower florets, blanched
1/4 tsp. mint flakes, crushed
1/8 tsp. salt
1/8 tsp. pepper
2 to 3 tsp. lemon juice

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
56 kcal
Category
Vegetarian

Eats Now Editorial Team

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Minted Cauliflower

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