How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Minted Bulgur With Peas?

You need 9 ingredients. The key ingredients include: 1 cup bulgur (see note), 1 tablespoon chopped fresh basil, 4 tablespoons minced parsley, 4 tablespoons minced fresh mint, and more.

Is Minted Bulgur With Peas suitable as general?

Yes, Minted Bulgur With Peas falls under the General category and is a great choice for this type of meal.

How do I store leftover Minted Bulgur With Peas?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Minted Bulgur With Peas Recipe

Name: Minted Bulgur With Peas
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup bulgur (see note); 1 tablespoon chopped fresh basil; 4 tablespoons minced parsley; 4 tablespoons minced fresh mint; 2 cup shelled fresh peas or frozen peas; 3 green onions; 1 cup plain yogurt; 2 tablespoons lemon juice; Salt and freshly ground black pepper to taste

Minted Bulgur With Peas – a delicious recipe with fresh basil, parsley, fresh mint, fresh peas, green onions, plain yogurt. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 cup bulgur (see note)
1 tablespoon chopped fresh basil
4 tablespoons minced parsley
4 tablespoons minced fresh mint
2 cup shelled fresh peas or frozen peas
3 green onions
1 cup plain yogurt
2 tablespoons lemon juice
Salt and freshly ground black pepper to taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
171 kcal
Category
General

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Minted Bulgur With Peas

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