How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mint Yogurt Dip?

You need 4 ingredients. The key ingredients include: 1 cup Plain Natural Yogurt, 3 Tablespoons Extra Virgin Olive Oil, 1/2 teaspoons Sea Salt, 2 teaspoons Finely Chopped Fresh Mint Leaves.

Is Mint Yogurt Dip suitable as snacks & appetizers?

Yes, Mint Yogurt Dip falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Mint Yogurt Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Mint Yogurt Dip Recipe

Name: Mint Yogurt Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup Plain Natural Yogurt; 3 Tablespoons Extra Virgin Olive Oil; 1/2 teaspoons Sea Salt; 2 teaspoons Finely Chopped Fresh Mint Leaves

Mint Yogurt Dip – a delicious recipe with Natural Yogurt, Olive Oil, Salt. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

1 cup Plain Natural Yogurt
3 Tablespoons Extra Virgin Olive Oil
1/2 teaspoons Sea Salt
2 teaspoons Finely Chopped Fresh Mint Leaves

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
135 kcal
Category
Snacks & Appetizers

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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