How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mint Corn Salad?

You need 7 ingredients. The key ingredients include: 1 tablespoon white sugar, 1/2 cup distilled white vinegar, 2 tablespoons vegetable oil, 1 (16 ounce) package frozen corn, thawed, and more.

Is Mint Corn Salad suitable as salads?

Yes, Mint Corn Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Mint Corn Salad?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Mint Corn Salad Recipe

Name: Mint Corn Salad
Yield: 4 servings
Cuisine: American
Ingredients: 1 tablespoon white sugar; 1/2 cup distilled white vinegar; 2 tablespoons vegetable oil; 1 (16 ounce) package frozen corn, thawed; 1 cucumber, peeled, seeded, and diced; 3/4 cup chopped fresh mint; 1/4 cup diced sun-dried tomatoes

Mint Corn Salad – a delicious recipe with white sugar, white vinegar, vegetable oil, frozen corn, cucumber, fresh mint. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

1 tablespoon white sugar
1/2 cup distilled white vinegar
2 tablespoons vegetable oil
1 (16 ounce) package frozen corn, thawed
1 cucumber, peeled, seeded, and diced
3/4 cup chopped fresh mint
1/4 cup diced sun-dried tomatoes

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Salads

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