How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mint Chip Pound Cake?

You need 4 ingredients. The key ingredients include: 1 (16 oz.) pound cake mix, 2 eggs, 1/2 c. milk, 2 c. mint chocolate chips.

Is Mint Chip Pound Cake suitable as baking & desserts?

Yes, Mint Chip Pound Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Mint Chip Pound Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Mint Chip Pound Cake Recipe

Name: Mint Chip Pound Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 1 (16 oz.) pound cake mix; 2 eggs; 1/2 c. milk; 2 c. mint chocolate chips

Mint Chip Pound Cake – a delicious recipe with cake mix, eggs, milk, mint chocolate chips. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 (16 oz.) pound cake mix
2 eggs
1/2 c. milk
2 c. mint chocolate chips

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Virtue Cider Michigan Apple Pie
Three Sisters Enchilada Pie
Baked Pastry Shell
Chocolate-Caramel Bars

Mint Chip Pound Cake

How did you like this recipe?

Frequently Asked Questions