How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Miniature Fruit Cakes?

You need 8 ingredients. The key ingredients include: 4 oz. red candied cherries, chopped fine, 4 oz. green candied cherries, chopped fine, 4 oz. green candied pineapple, chopped fine, 4 oz. red candied pineapple, chopped fine, and more.

Is Miniature Fruit Cakes suitable as baking & desserts?

Yes, Miniature Fruit Cakes falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Miniature Fruit Cakes?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Miniature Fruit Cakes Recipe

Name: Miniature Fruit Cakes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 oz. red candied cherries, chopped fine; 4 oz. green candied cherries, chopped fine; 4 oz. green candied pineapple, chopped fine; 4 oz. red candied pineapple, chopped fine; 7 oz. bag Baker's coconut; 2 c. pecans, chopped; 1 tsp. vanilla; 1 can Eagle Brand sweetened condensed milk

Miniature Fruit Cakes – a delicious recipe with red candied cherries, green candied cherries, green candied pineapple, red candied pineapple, coconut, pecans. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

4 oz. red candied cherries, chopped fine
4 oz. green candied cherries, chopped fine
4 oz. green candied pineapple, chopped fine
4 oz. red candied pineapple, chopped fine
7 oz. bag Baker's coconut
2 c. pecans, chopped
1 tsp. vanilla
1 can Eagle Brand sweetened condensed milk

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
922 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Miniature Fruit Cakes

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