How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mini Turkey and Spinach Meatloaves?

You need 9 ingredients. The key ingredients include: 1 lb ground turkey, 3 slices whole wheat bread, 2 egg whites, 2 tablespoons ketchup, and more.

Is Mini Turkey and Spinach Meatloaves suitable as meat & poultry?

Yes, Mini Turkey and Spinach Meatloaves falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Mini Turkey and Spinach Meatloaves?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Mini Turkey and Spinach Meatloaves Recipe

Name: Mini Turkey and Spinach Meatloaves
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb ground turkey; 3 slices whole wheat bread; 2 egg whites; 2 tablespoons ketchup; 12 diced onion; 2 teaspoons Worcestershire sauce; 1 (10 ounce) package frozen spinach, thawed and drained; 1 teaspoon garlic powder; 4 tablespoons ketchup

Mini Turkey and Spinach Meatloaves – a delicious recipe with ground turkey, whole wheat bread, egg whites, ketchup, onion, Worcestershire sauce. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 lb ground turkey
3 slices whole wheat bread
2 egg whites
2 tablespoons ketchup
12 diced onion
2 teaspoons Worcestershire sauce
1 (10 ounce) package frozen spinach, thawed and drained
1 teaspoon garlic powder
4 tablespoons ketchup

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
417 kcal
Category
Meat & Poultry

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Mini Turkey and Spinach Meatloaves

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