How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mini Tuna Tarts?

You need 7 ingredients. The key ingredients include: 1 (6 ounce) can tuna, 2 tablespoons mayonnaise, 2 tablespoons sweet pickle relish, 1 green onion, minced, and more.

Is Mini Tuna Tarts suitable as seafood?

Yes, Mini Tuna Tarts falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Mini Tuna Tarts?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Mini Tuna Tarts Recipe

Name: Mini Tuna Tarts
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (6 ounce) can tuna; 2 tablespoons mayonnaise; 2 tablespoons sweet pickle relish; 1 green onion, minced; 3/4 cup shredded monterey jack cheese; salt and pepper; 1 (10 count) package ready-to-bake refrigerated buttermilk flaky biscuits

Mini Tuna Tarts – a delicious recipe with tuna, mayonnaise, sweet pickle, green onion, shredded monterey jack cheese, salt. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 (6 ounce) can tuna
2 tablespoons mayonnaise
2 tablespoons sweet pickle relish
1 green onion, minced
3/4 cup shredded monterey jack cheese
salt and pepper
1 (10 count) package ready-to-bake refrigerated buttermilk flaky biscuits

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
354 kcal
Category
Seafood

Eats Now Editorial Team

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Mini Tuna Tarts

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