Mini Pizza Muffin Cups

1. 1

   Preheat oven to 425u00b0. In a small bowl, mix the first six ingredients.

2. 2

   Unroll pizza crust; cut into 16 squares. Press squares onto bottom and up sides of 16 ungreased muffin cups, allowing corners to hang over edge.

3. 3

   Spoon 1 tablespoon sauce mixture into each cup. Top with cheese; add toppings as desired. Bake 10-12 minutes or until crust is golden brown. Serve remaining sauce mixture with pizzas.

4. 4

   Freeze cooled baked pizzas in a resealable plastic freezer bag. To use, reheat pizzas on a

5. 5

   in a preheated 425u00b0 oven until heated through.

* Per serving · 4 servings · Values may vary.

No additional tips available.