Mini Pitas with Creamy Cheddar, Avocado and Tomato

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 4 ingredients. The key ingredients include: 4 mini whole wheat pita breads, split, toasted, 1/2 cup Philadelphia Creamy Cheddar Cream Cheese Product, 1 small avocado, chopped, 1/2 cup grape tomatoes, chopped.

Yes, Mini Pitas with Creamy Cheddar, Avocado and Tomato falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.