How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mini Muffulettas?

You need 14 ingredients. The key ingredients include: 28 crusty bakery rolls, split (1.1 oz. each), 28 thin slices genoa salami (about 3/4 lb.), 34 lb very thinly sliced deli ham, 28 slices provolone cheese, and more.

Is Mini Muffulettas suitable as general?

Yes, Mini Muffulettas falls under the General category and is a great choice for this type of meal.

How do I store leftover Mini Muffulettas?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Mini Muffulettas Recipe

Name: Mini Muffulettas
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 28 crusty bakery rolls, split (1.1 oz. each); 28 thin slices genoa salami (about 3/4 lb.); 34 lb very thinly sliced deli ham; 28 slices provolone cheese; pimento stuffed olive, garnish; 1 (12 ounce) jarroasted red bell peppers with garlic and oregano (B&G brand); 1 (13 ounce) jarpimento-stuffed Spanish olives, drained; 1 (6 ounce) canpitted ripe black olives, drained; ½ cup coarsely chopped red onion; 5 pepperoncini peppers, cut in half; 3 garlic cloves, cut in half; 2 teaspoons dried Italian seasoning; ¼ cup olive oil; ¼ teaspoon fresh ground black pepper

Try this homemade Mini Muffulettas recipe the whole family will love. Made with crusty bakery rolls, thin slices genoa salami, very and provolone cheese…

This Mini Muffulettas relies on simple, everyday ingredients such as very thinly sliced deli ham, provolone cheese, coarsely chopped red onion and garlic cloves, cut in half. It comes together quickly and makes 4 servings, at about 7432 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

7432

kcal

Calories

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Mini Muffulettas

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions