Mini-Mac Sliders Recipe

Name: Mini-Mac Sliders
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 cups Mayonnaise; 2 Tablespoons Creamy French Dressing; 3 Tablespoons Sweet Pickle Relish; 1- 1/2 Tablespoon Finely Minced White Onion; 1 teaspoon White Vinegar; 1 teaspoon Sugar; ⅛ teaspoons Salt; 2 whole Green Onions, White And Green Parts; 1- 1/2 pound Ground Chuck; 1 teaspoon Kosher Salt; 1 teaspoon Black Pepper; 1 Tablespoon Olive Oil; 12 whole Slider Buns; 6 slices Colby Jack Cheese, Halved; 12 slices Pickles, Large; 1 cup Iceberg Lettuce, Sliced Ultra Thin

Servings: persons

1/2 cups Mayonnaise
2 Tablespoons Creamy French Dressing
3 Tablespoons Sweet Pickle Relish
1- 1/2 Tablespoon Finely Minced White Onion
1 teaspoon White Vinegar
1 teaspoon Sugar
⅛ teaspoons Salt
2 whole Green Onions, White And Green Parts
1- 1/2 pound Ground Chuck
1 teaspoon Kosher Salt
1 teaspoon Black Pepper
1 Tablespoon Olive Oil
12 whole Slider Buns
6 slices Colby Jack Cheese, Halved
12 slices Pickles, Large
1 cup Iceberg Lettuce, Sliced Ultra Thin

1
For the sauce: Simply combine all the ingredients, refrigerate until ready to use!
2
For the burgers: Slice the green onions thin then roughly chop.
3
Combine the ground chuck with the green onions, salt, pepper and olive oil.
4
Mix by hand until just combined, then form 12 mini burgers.
5
Place on a preheated grill pan over medium high heat (adjust if you need to while the burgers cook), cook 3-5 minutes per side or until cook through.
6
Flip and repeat.
7
You can place the finished burgers on a plate and cover with foil to keep warm while finishing the other burgers.
8
Toast buns if desired then top the bottom bun with a slider, cheese, pickle, lettuce, sauce, then top with the top half of the bun.

481

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 16 ingredients. The key ingredients include: 1/2 cups Mayonnaise, 2 Tablespoons Creamy French Dressing, 3 Tablespoons Sweet Pickle Relish, 1- 1/2 Tablespoon Finely Minced White Onion, and more.

Yes, Mini-Mac Sliders falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Mini-Mac Sliders

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