How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mini Italian Frittatas?

You need 15 ingredients. The key ingredients include: 1/2 cup boiling water, 1/4 cup sun-dried tomatoes (not packed in oil), 3/4 cup shredded part-skim mozzarella cheese, divided, 1/2 cup chopped fresh spinach, and more.

Is Mini Italian Frittatas suitable as breakfast?

Yes, Mini Italian Frittatas falls under the Breakfast category and is a great choice for this type of meal.

How do I store leftover Mini Italian Frittatas?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Mini Italian Frittatas Recipe

Name: Mini Italian Frittatas
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 cup boiling water; 1/4 cup sun-dried tomatoes (not packed in oil); 3/4 cup shredded part-skim mozzarella cheese, divided; 1/2 cup chopped fresh spinach; 1/3 cup water-packed artichoke hearts, rinsed, drained and chopped; 1/3 cup chopped roasted sweet red peppers; 1/4 cup grated Parmesan cheese; 1/4 cup ricotta cheese; 2 tablespoons minced fresh basil; 1 tablespoon prepared pesto; 2 teaspoons Italian seasoning; 1/4 teaspoon garlic powder; 8 large eggs; 1/2 teaspoon pepper; 1/4 teaspoon salt

Mini Italian Frittatas

Eats Now Editorial Team · 676 kcal · Breakfast

Mini Italian Frittatas – a delicious recipe with boiling water, tomatoes, mozzarella cheese, fresh spinach, water, sweet red peppers. Easy to follow and perfect for any occasion.

Serves 4 Breakfast

Mini Italian Frittatas

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