How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mini Greek Turkey Burgers?

You need 8 ingredients. The key ingredients include: lean ground turkey, 5 cups Pure Kraft Refrigerated Greek Feta Dressing, 4-1/3 Tbsp. black pepper, 150 each mini hamburger buns, and more.

Is Mini Greek Turkey Burgers suitable as meat & poultry?

Yes, Mini Greek Turkey Burgers falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Mini Greek Turkey Burgers?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Mini Greek Turkey Burgers Recipe

Name: Mini Greek Turkey Burgers
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: lean ground turkey; 5 cups Pure Kraft Refrigerated Greek Feta Dressing; 4-1/3 Tbsp. black pepper; 150 each mini hamburger buns; romaine lettuce, torn to fit buns; 9-1/3 cups guacamole; 150 slices plum tomatoes, thinly sliced; 150 slices English cucumbers, thinly sliced

Mini Greek Turkey Burgers – a delicious recipe with lean ground turkey, Dressing, black pepper, buns, romaine lettuce, guacamole. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

lean ground turkey
5 cups Pure Kraft Refrigerated Greek Feta Dressing
4-1/3 Tbsp. black pepper
150 each mini hamburger buns
romaine lettuce, torn to fit buns
9-1/3 cups guacamole
150 slices plum tomatoes, thinly sliced
150 slices English cucumbers, thinly sliced

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
7318 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Mini Greek Turkey Burgers

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