How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mini Egg Casserole?

You need 11 ingredients. The key ingredients include: 1 frozen hash brown patty, thawed, 3/4 cup frozen onion-pepper stir fry vegetables, thawed, 1/2 cup diced cooked ham, 1/3 cup sliced fresh mushrooms, and more.

Is Mini Egg Casserole suitable as general?

Yes, Mini Egg Casserole falls under the General category and is a great choice for this type of meal.

How do I store leftover Mini Egg Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Mini Egg Casserole Recipe

Name: Mini Egg Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 frozen hash brown patty, thawed; 3/4 cup frozen onion-pepper stir fry vegetables, thawed; 1/2 cup diced cooked ham; 1/3 cup sliced fresh mushrooms; 1/2 cup shredded Mexican blend cheese or 1/2 cup cheddar cheese; 2 eggs; 1/4 cup whipping cream; 1/4 teaspoon salt; 1/4 teaspoon pepper; 1/4 teaspoon ground mustard; 1 plum tomato, sliced

Mini Egg Casserole

Eats Now Editorial Team · 252 kcal · General

Mini Egg Casserole – a delicious recipe with brown patty, frozen onion, mushrooms, blend cheese, eggs, whipping cream. Easy to follow and perfect for any occasion.

Serves 4 General

Mini Egg Casserole

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