How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mini Chocolate Wafer Cakes?

You need 7 ingredients. The key ingredients include: 1-1/2 cups heavy whipping cream, 3 tablespoons baking cocoa, 2 tablespoons sugar, 1-1/2 teaspoons vanilla extract, and more.

Is Mini Chocolate Wafer Cakes suitable as baking & desserts?

Yes, Mini Chocolate Wafer Cakes falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Mini Chocolate Wafer Cakes?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Mini Chocolate Wafer Cakes Recipe

Name: Mini Chocolate Wafer Cakes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1-1/2 cups heavy whipping cream; 3 tablespoons baking cocoa; 2 tablespoons sugar; 1-1/2 teaspoons vanilla extract; 24 chocolate wafers; Chocolate syrup; Heart-shaped sprinkles

Mini Chocolate Wafer Cakes – a delicious recipe with heavy whipping cream, baking cocoa, sugar, vanilla, chocolate wafers, Chocolate syrup. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1-1/2 cups heavy whipping cream
3 tablespoons baking cocoa
2 tablespoons sugar
1-1/2 teaspoons vanilla extract
24 chocolate wafers
Chocolate syrup
Heart-shaped sprinkles

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
3489 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Mini Chocolate Wafer Cakes

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