Mini Chocolate Cheesecakes Recipe

Name: Mini Chocolate Cheesecakes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 1 1/2 cups vanilla wafer crumbs; 6 tablespoons cocoa powder; 6 tablespoons powdered sugar; 6 tablespoons butter; 1/2 cup cocoa powder; 1/4 cup butter or margarine,; 24 ounces cream cheese softened; 14 ounces milk, low fat, sweetened, condensed; 3 large eggs; 2 teaspoons vanilla extract

Servings: persons

1 1/2 cups vanilla wafer crumbs
6 tablespoons cocoa powder
6 tablespoons powdered sugar
6 tablespoons butter
1/2 cup cocoa powder
1/4 cup butter or margarine,
24 ounces cream cheese softened
14 ounces milk, low fat, sweetened, condensed
3 large eggs
2 teaspoons vanilla extract

1
Heat oven to 300F (150C).
2
Line muffin cups (2 1/2 inches in diameter) with paper bake cups or spray with vegetable cooking spray.
3
Stir together cocoa and 1/4 cup butter.
4
Beat cream cheese until fluffy.
5
Beat in cocoa mixture.
6
Gradually beat in sweetened condensed milk.
7
Beat in eggs and vanilla.
8
Fill muffin cups with batter.
9
Bake 35 minutes or until set.
10
Cool 15 minutes; remove from pan to wire rack.
11
Cool completely.
12
Refrigerate.
13
Before serving, spread with chocolate glaze.
14
Allow to set.
15
Serve at room temperature.

No nutrition data on file — estimate from the ingredient list.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1 1/2 cups vanilla wafer crumbs, 6 tablespoons cocoa powder, 6 tablespoons powdered sugar, 6 tablespoons butter, and more.

Yes, Mini Chocolate Cheesecakes falls under the Baking & Desserts category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Mini Chocolate Cheesecakes

How did you like this recipe?

Frequently Asked Questions