Try this homemade Mini Butterscotch Choco-Pecan Phyllo Cups recipe the whole family will love. Made with butterscotch chips, milk, cream cheese and phyl…
This Mini Butterscotch Choco-Pecan Phyllo Cups relies on simple, everyday ingredients such as butterscotch chips, milk, divided and semi-sweet chocolate chips. It comes together quickly and makes 4 servings, at about 5691 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026