Mini Burgers with Bacon Recipe

Name: Mini Burgers with Bacon
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: Chipotle Mayonnaise; 1 qt. Kraft Mayo Calorie-Wise Real Mayonnaise; 1 cup chipotle-flavored hot pepper sauce; Burgers; - lean ground beef; 1 tsp. steak seasoning; 24 slices Kraft Jalapeno Monterey Jack Slices, each cut into quarters; 96 each miniature hamburger buns (about 2 inch), split; 24 slices bacon, cooked, drained and cut into quarters; 96 each gherkin pickles; 96 pieces leaf lettuce leaves, torn into small pieces; 24 each plum tomatoes, each cut into 4 slices Safeway 1 lb For $1.29 thru 02/09

Servings: persons

Chipotle Mayonnaise
1 qt. Kraft Mayo Calorie-Wise Real Mayonnaise
1 cup chipotle-flavored hot pepper sauce
Burgers
- lean ground beef
1 tsp. steak seasoning
24 slices Kraft Jalapeno Monterey Jack Slices, each cut into quarters
96 each miniature hamburger buns (about 2 inch), split
24 slices bacon, cooked, drained and cut into quarters
96 each gherkin pickles
96 pieces leaf lettuce leaves, torn into small pieces
24 each plum tomatoes, each cut into 4 slices Safeway 1 lb For $1.29 thru 02/09

1
Chipotle Mayonnaise: Mix ingredients; cover.
2
Refrigerate until ready to use.
3
Angus Burgers: Shape meat into 192 small patties (or 48 patties for trial recipe), each weighing 1.5 oz.
4
(45 g) and measuring about 2-1/2 inches in diameter.
5
Sprinkle lightly with steak seasoning.
6
Cook patties on preheated 350 degrees F flat-top grill 2 min.
7
on each side or until medium doneness (160 degrees F), topping each of half of the burgers with 1 cheese piece for the last 30 sec.
8
of the cooking time.
9
For each serving: Place 2 plain burgers on bottom halves of 2 rolls.
10
Top each with 1 cheeseburger, 3 bacon pieces and top of roll.
11
Thread 1 gherkin onto each of 2 toothpicks; insert in tops of rolls.
12
Place on serving plate.
13
Garnish plate with 3 lettuce pieces and 1 tomato slice.
14
Serve with 1 oz.
15
(30 g) Chipotle Mayonnaise in a small ramekin.

5546

kcal

Calories

335

Fat

150

Carbs

506

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: Chipotle Mayonnaise, 1 qt. Kraft Mayo Calorie-Wise Real Mayonnaise, 1 cup chipotle-flavored hot pepper sauce, Burgers, and more.

Yes, Mini Burgers with Bacon falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Mini Burgers with Bacon

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